Adai mix is a pre – blended dry powder used to make a nutritious South Indian receipe, rich in protein and alternate to regular dosa. adai suits for breakfast and dinner , often served with chutney. Sambar or aviyal.
Multi millet cake mix is a healthier alternative to traditional cake mix. it is blend of wheat, ragi, corn,white corn, pulses and spices.natural sweetener jaggery, leavening agents like baking soda/powder and flavor like coco powder are added. They provide high fiber,protein and minerals.
Vathakulambu pre mix is a convenient for making traditional south Indian vatha kulambu, a gravy often pairs with rice.it is ideal for bachelor, working women to make flavorful kulambu within 10 minutes.
Multi millet cake mix is a healthier alternative to traditional cake mix. it is blend of wheat, ragi, corn,white corn, pulses and spices.natural sweetener jaggery, leavening agents like baking soda/powder and flavor like coco powder are added. They provide high fiber,protein and minerals.
Dry ginger coffee powder is a traditional south Indian herbal blend centered on dried ginger, a spicy warming alternative to regular coffee. it helps in digestion. common components includes dried ginger, pepper, corriander seeds and cardamon.
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